This is where the fire meets the flavor.
My BBQ is the section where I break down everything that happens on the grill, in the smoker, or over the flame — the real way. No perfect studio shots. No overly polished recipes. Just real cooks, real heat, and real results.
Here you’ll find:
- Step-by-step BBQ experiments
- Smoked meats (from beef ribs to wild game)
- Dry rub tests and sauce comparisons
- Grill setups, smoker notes, and heat management
- What worked — and what I’d do differently next time
If you love the smell of smoke and the sound of a sizzling crust, this is the place built just for you.